Introducing a course with a selection of higher-grade Japanese dishes that are perfect for entertaining guests etc.

Hello.
I am in charge of PR for Bettei Takenoan Ginza 3-chome store.

It's a pleasant season, with a refreshing breeze gently caressing your cheeks.
It seems like there are still some chilly days, so we can't let our guard down.

In this blog, we will introduce courses that we recommend for entertainment and hospitality.
Please use this as a reference if you have any plans. .

 

Banquet course with gorgeous Japanese cuisine perfect for entertaining guests

Sprinkled with seasonal ingredients

[Elegance course (9 dishes in total)] *Now available for 7,500 yen ⇒ 6,500 yen!
This course uses plenty of carefully selected ingredients that will brighten up your table, including fresh fish and seasonal vegetables shipped directly from all over the country.
Please enjoy the food with your eyes while feeling the seasons.
For those who would like to enjoy all-you-can-drink as well, we also recommend the [150-minute all-you-can-drink 3,500 yen] option, which includes a wide selection of sake and shochu.
We offer a variety of popular sakes that go well with Japanese food, such as Dassai and Hakkaisan.
*[180 minutes all-you-can-drink 4,000 yen] also available

～Course content～
<February 2th~>
[With tip] Handmade rich soy milk Yose Tofu and green peas Kuzu Tofu
[Suimono replacement] New onion steamed ~ Consomme sauce ~
[Preparation] Assorted two types of natural fresh fish and Fukui shrimp
[Grilled food] Grilled Iberian pork bello tatin wrapped in spring cabbage ~ Grated ponzu sauce ~
[Simmered dish] Wakatake simmered
[Ryogi] Spring vegetables with white dressing
[Fried food] Deep-fried wild yam ~Delicious soup~
[Meals] Tea soba
[Dessert] Today's dessert

※The image is an image.
*Lunch is for 2 hours.
*Course contents vary depending on the season and purchasing status. Thank you for your understanding.

 

At [Bettei Takenoan Ginza 1-chome Branch], which is a 3-minute walk from Ginza Station, we will guide you to a private room.
The high-quality space illuminated by warm lighting is ideal not only for entertaining guests but also for dinners, meetings, and anniversary meals.

Please enjoy our extensive selection of Japanese sake and handcrafted dishes prepared by our head chef, Tsutomu Kobayashi, in a carefully selected space.

All the staff are looking forward to your visit.

Click here for seat information